Indo-Chinese Express Menu (Update 2026)

Dal Tadka is a rich, creamy dal made with a mix of lentils, flavored with some spices, garlic ginger paste and some herbs and garnish with fresh cilantro.

Homemade Paneer (cheese) cut into cubes cooked with cream and bell peppers in onion gravy. with Indian spices and herbs.

Tangy and flavorful Punjabi Kadhi Pakora has deep fried pakoras (fritters) dumped in a tangy yogurt based curry.

Mix Veg or Mixed Vegetable is a popular Indian side dish made using lots of assorted fresh vegetables and essential Indian spices

Shahi paneer is native to the Indian subcontinent royal Mughlai dish where paneer consisting of a thick gravy of cream, yogurt, nut and seeds, tomatoes and Indian spices & herbs.

Saag is a flavorful popular Punjabi-Indian dish famous for its rich nutrients and links to green leafy vegetables such as spinach, mustard, collards etc.

Palak Paneer is a popular Indian Vegetarian Dish consisting of paneer (Indian cheese) in a smooth, creamy and delicious spinach gravy.

Dal Makhani is one of the most popular lentil recipes from North Indian Punjabi cuisine and is made with whole black lentils and flavored with some spices, herbs and cream.

This is definitely the best Indian Punjabi aloo samosa you'll ever taste. It has super-flaky crust and delicious potato & peas stuffing. Ingredients - all purpose flour, vegetable oil, boiled potatoes, frozen peas, salt, cumin, coriander, methi, chili powder, ginger, garlic, onions, green chili, turmeric, amchur, garam masala.

These fish pakoras are crispy on the outside and tender on the inside. An absolutely delicious fried fish starter with succulent pieces of flaky fish coated in a lightly spiced batter.

Product Details Paneer Pakoda is indian cottage cheese cubes, seasoned with spices and batter, deep-fried to golden perfection. Serve with Khatti Meethi (included) or a dipping sauce of your choice. Vegetarian-friendly.

Aloo Tikki is a popular North Indian snack of crispy potato patties with mint and red chutneys. Ingredients - Ingredients - Potatoes, garbanzo beans, onions, garlic, ginger, green chili, red chili, Paprika, coriander powder and leaves, cumin, garam masala, peas, turmeric, salt, tamarind pulp, mint, lemon, chaat masala, vegetable oil, tomatoes etc.

Bread Pakoda also known as pakora are a deep fried snack from the Indian Sub-continent. These are made with white bread pieces, besan (gram flour), salt, spices and a main ingredient like onion or a vegetable. There is filling of bioled potatoes with some spices and vegetables.

Cholay bhature is a food dish popular in the northern areas of the Indian subcontinent. It is a combination of chana masala and bhatura, a deep-fried bread made from maida (all puropse flour) with some pickles and chutney. Ingredients - garbanzo beans (Punjabi Cholay, white Chanas), all purpose flour, vegetable oil, onions, garlic and ginger paste, green chili, red chili, paprika, salt, turmeric, tamarind, mint, coriander pd, cumin, garam masala, methi, amchur, tomato paste.

These spiced chicken samosas are flaky and bursting with flavor from the garam masala-spiced chicken and mint and red chutney served alongside. Ingredients List - all-purpose flour, minced chicken, frozen peas, salt, vegetable oil, onions, ginger, garlic, cumin, ground coriander, chili powder, garam masala

Vegetable Mix Pakora, the flavorful deep fried crispy fritters made using mixed vegetables, gram flour and spices is a popular snack cum starter from India. Ingredients - gram flour (besan), vegetable oil, cauliflower, potatoes, onions or seasonal vegetables, ginger, garlic, salt, green chili, red chili, cumin, coriander, gram masala, methi, cilantro, turmeric.

Samosa chaat is a lip smacking chaat recipe made with samosas, chana masala, various chutneys and spices. Ingredients - all purpose flour, garbanzo beans (Cholay or white Channa), potatoes, onions, garlic, ginger, green chili, red chili, Paprika, coriander powder and leaves, cumin, garam masala, peas, turmeric, salt, tamarind pulp, mint, lemon, chaat masala, vegetable oil.

Delicious chana dal served with crisp puris, street food of Indian sub-continent that will definitely break all your dieting rules. Chana Puri, a popular street food and is undeniably the most tempting delicacy you can find. Ingredients - garbanzo beans (Punjabi Cholay, white Chanas), wheat flour, vegetable oil, onions, garlic and ginger paste, green chili, red chili, paprika, salt, turmeric, tamarind, mint, coriander pd, cumin, garam masala, methi, amchur, tomato paste.

Aloo Tikki Chaat is a spicy, tangy and super delicious snack of crispy fried potato patties topped with chutneys, white chana, curd, chaat masala etc. Ingredients - Ingredients - Potatoes, garbanzo beans (Cholay or white Channa), onions, garlic, ginger, green chili, red chili, Paprika, coriander powder and leaves, cumin, garam masala, peas, turmeric, salt, tamarind pulp, mint, lemon, chaat masala, vegetable oil, tomatoes, curd.

Gobi (cauliflower) Pakora, the flavorful deep fried crispy fritters made using small pieces of cauliflower, gram flour and spices is a popular snack cum starter from India. Ingredients - gram flour (besan), vegetable oil, cauliflower, onions, ginger, garlic, salt, green chili, red chili, cumin, coriander, garam masala, methi, cilantro, turmeric.

Every drop tastes pure and will leave you feeling refreshed.